Chef's Corner
Wholly Cow has been producing artisan ice cream since 1984. We are a local company and supply our ice cream and sorbets to over 100 wholesale customers throughout South Carolina.
Why Do Chef's Like Wholly Cow for the Menu?
Trusted by South Carolina's Best Restaurants
Local Charleston, South Carolina company
12% Butter Fat (BF) is Rich and Creamy
Low Over Run (OR)
Consistent and High Quality with the best ingredients used
No Artificial Flavors or Colors used in the Ice Cream or Sorbets
RBST Hormone Free
Packed in convenient 2.5 gallon recyclable plastic containers
Local Purveyor with Brand Recognition for Menu
Delivered directly by Wholly Cow with low minimum orders and excellent customer service
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Offer a homemade apple pie?
Compliment it with a scoop of Cinnamon Toast ice cream! Or try your Carrot Cake with the Thai Coconut ice cream! There's plenty of flavors to pair with your amazing desserts - get creative!
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Wholly Cow has been producing ice cream since 1984. We are a local, family and veteran owned company based in Charleston. We supply many of the best restaurants in South Carolina with our ice cream and sorbets.
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Wholly Cow Ice Cream and Sorbets are available in 2.5 gallon containers. Deliveries are available in many areas of South Carolina
Contact Us!
Interested in serving Wholly Cow Ice Cream and Sorbet in your restaurant?
Fill out the below information or contact us
